County Market BBQ on the Patio: Mushroom Kabobs
Every Friday during the summer, County Market will be making a recipe(s) on our patio during the 5 p.m. newscast.
You can find each recipe(s) on KHQA.com, as well as the recipe posts on KHQA's Facebook page each Friday at 5:30 p.m.
1/4 cup vegetable oil
1/2 cup soy sauce
1/4 cup Worcestershire Sauce
1 Tablespoon Parsley
1 Teaspoon ground pepper
2 small green onions
1 Tablespoon minced garlic
1 pkg mushroom - cleaned
Place mushrooms in gallon bag and pour marinade over. Refrigerate for 2 hours.
Place marinated mushrooms on skewers to make kabobs.